[{"data":1,"prerenderedAt":304},["ShallowReactive",2],{"countries:heroes":3},{"albania":4,"algeria":7,"argentina":10,"armenia":13,"australia":16,"austria":19,"bangladesh":22,"belgium":25,"bolivia":28,"bosnia-and-herzegovina":31,"brazil":34,"bulgaria":37,"cambodia":40,"cameroon":43,"canada":46,"chile":49,"china":52,"colombia":55,"costa-rica":58,"croatia":61,"cuba":64,"cyprus":67,"czechia":70,"denmark":73,"dominican-republic":76,"ecuador":79,"egypt":82,"el-salvador":85,"estonia":88,"ethiopia":91,"finland":94,"france":97,"georgia":100,"germany":103,"ghana":106,"greece":109,"guatemala":112,"haiti":115,"hungary":118,"iceland":121,"india":124,"indonesia":127,"iran":130,"iraq":133,"ireland":136,"israel":139,"italy":142,"ivory-coast":145,"jamaica":148,"japan":151,"kenya":154,"laos":157,"lebanon":160,"libya":163,"malaysia":166,"malta":169,"mexico":172,"moldova":175,"mongolia":178,"morocco":181,"myanmar":184,"nepal":187,"netherlands":190,"new-zealand":193,"nigeria":196,"north-macedonia":199,"norway":202,"pakistan":205,"panama":208,"peru":211,"philippines":214,"poland":217,"portugal":220,"romania":223,"russia":226,"saudi-arabia":229,"senegal":232,"serbia":235,"singapore":238,"slovakia":241,"slovenia":244,"south-africa":247,"south-korea":250,"spain":253,"sri-lanka":256,"sudan":259,"sweden":262,"switzerland":265,"taiwan":268,"tanzania":271,"thailand":274,"trinidad-and-tobago":277,"tunisia":280,"turkey":283,"ukraine":286,"united-kingdom":289,"united-states":292,"uzbekistan":295,"venezuela":298,"vietnam":301},{"src":5,"alt":6},"\u002Fimages\u002Fcountries\u002Falbania.jpg","Albanian kitchen staples — thick yogurt, fresh curd cheese, green peppers, olive oil and oregano on a rustic table",{"src":8,"alt":9},"\u002Fimages\u002Fcountries\u002Falgeria.jpg","Algerian kitchen staples arranged on a dark surface — semolina, freekeh, chickpeas, dates, dried mint and cinnamon sticks",{"src":11,"alt":12},"\u002Fimages\u002Fcountries\u002Fargentina.jpg","Illustration of Argentine kitchen staples — beef cuts, yerba mate gourd, parsley and dulce de leche",{"src":14,"alt":15},"\u002Fimages\u002Fcountries\u002Farmenia.jpg","Armenian table staples arranged on stone — stacked lavash, matsun, walnuts, dried apricots and bunches of fresh herbs",{"src":17,"alt":18},"\u002Fimages\u002Fcountries\u002Faustralia.jpg","Australian kitchen staples laid out on a table — king prawns, lamb chops, a meat pie, Vegemite and desiccated coconut",{"src":20,"alt":21},"\u002Fimages\u002Fcountries\u002Faustria.jpg","Overhead photograph of Austria kitchen staples — veal, beef for boiling, sweet paprika and caraway — on a dark wooden table",{"src":23,"alt":24},"\u002Fimages\u002Fcountries\u002Fbangladesh.jpg","Bangladeshi kitchen staples arranged on a dark surface — mustard oil, green chiles, aromatic rice, panch phoron and river fish",{"src":26,"alt":27},"\u002Fimages\u002Fcountries\u002Fbelgium.jpg","Overhead photograph of Belgium kitchen staples — dark abbey and oud bruin beer, bintje potatoes, witloof and butter — on a dark wooden table",{"src":29,"alt":30},"\u002Fimages\u002Fcountries\u002Fbolivia.jpg","Bolivian pantry staples arranged on a dark surface — freeze-dried chuño, dried yellow chillies, hominy corn and raw peanuts",{"src":32,"alt":33},"\u002Fimages\u002Fcountries\u002Fbosnia-and-herzegovina.jpg","Overhead illustration of Bosnian kitchen staples — kajmak, stretched jufka pastry, minced beef, onions and a copper coffee pot on a dark table",{"src":35,"alt":36},"\u002Fimages\u002Fcountries\u002Fbrazil.jpg","Overhead photograph of Brazil kitchen staples — cassava, black beans, rice and dendê — on a dark wooden table",{"src":38,"alt":39},"\u002Fimages\u002Fcountries\u002Fbulgaria.jpg","Bulgarian kitchen staples on a wooden table — white sirene cheese, thick yoghurt, red peppers, walnuts and dried summer savory",{"src":41,"alt":42},"\u002Fimages\u002Fcountries\u002Fcambodia.jpg","Cambodian kitchen staples arranged on dark wood — lemongrass, fresh turmeric, palm sugar, green Kampot peppercorns and fish sauce",{"src":44,"alt":45},"\u002Fimages\u002Fcountries\u002Fcameroon.jpg","Cameroonian kitchen staples arranged on a dark table — red palm oil, groundnuts, dried crayfish, plantains and bitterleaf",{"src":47,"alt":48},"\u002Fimages\u002Fcountries\u002Fcanada.jpg","Canadian pantry staples on a dark table — maple syrup, cheese curds, cured back bacon and wild rice",{"src":50,"alt":51},"\u002Fimages\u002Fcountries\u002Fchile.jpg","Chilean kitchen staples arranged on a table — fresh corn, merkén, avocado, cilantro and shellfish",{"src":53,"alt":54},"\u002Fimages\u002Fcountries\u002Fchina.jpg","Overhead photograph of China kitchen staples — soy sauce, rice, scallions and ginger — on a dark wooden table",{"src":56,"alt":57},"\u002Fimages\u002Fcountries\u002Fcolombia.jpg","Colombian kitchen staples arranged on a dark surface — panela blocks, masarepa, plantains, cassava and long scallions",{"src":59,"alt":60},"\u002Fimages\u002Fcountries\u002Fcosta-rica.jpg","Costa Rican kitchen staples laid out — black beans, rice, chayote, plantain and a bottle of Salsa Lizano",{"src":62,"alt":63},"\u002Fimages\u002Fcountries\u002Fcroatia.jpg","Croatian kitchen staples arranged on stone — olive oil, dried figs, bay leaves, pršut and hard sheep cheese",{"src":65,"alt":66},"\u002Fimages\u002Fcountries\u002Fcuba.jpg","Cuban kitchen staples arranged on a wooden table — black beans, plantains, garlic, limes and sour oranges",{"src":68,"alt":69},"\u002Fimages\u002Fcountries\u002Fcyprus.jpg","Cypriot kitchen staples laid out on stone — halloumi, coriander seed, olive oil, lemons and cracked wheat",{"src":71,"alt":72},"\u002Fimages\u002Fcountries\u002Fczechia.jpg","Czech kitchen staples arranged on wood — caraway seed, marjoram, sauerkraut, sour cream and sliced bread dumplings",{"src":74,"alt":75},"\u002Fimages\u002Fcountries\u002Fdenmark.jpg","Overhead photograph of Denmark kitchen staples — rugbrød, pork, butter and potatoes — on a dark wooden table",{"src":77,"alt":78},"\u002Fimages\u002Fcountries\u002Fdominican-republic.jpg","Dominican kitchen staples arranged on a table — green plantains, yuca, auyama, oregano and red beans",{"src":80,"alt":81},"\u002Fimages\u002Fcountries\u002Fecuador.jpg","Ecuadorian kitchen staples arranged on a dark table — green plantains, achiote seeds, hominy corn, limes and fresh white cheese",{"src":83,"alt":84},"\u002Fimages\u002Fcountries\u002Fegypt.jpg","Overhead photograph of Egyptian kitchen staples — dried fava beans, brown lentils, cumin and garlic — on a dark wooden table",{"src":86,"alt":87},"\u002Fimages\u002Fcountries\u002Fel-salvador.jpg","Salvadoran kitchen staples arranged on a dark table: corn masa, red silk beans, curtido, plantain and achiote",{"src":89,"alt":90},"\u002Fimages\u002Fcountries\u002Festonia.jpg","Estonian kitchen staples on a dark table — black rye bread, pearl barley, sauerkraut, sprats and lingonberries",{"src":92,"alt":93},"\u002Fimages\u002Fcountries\u002Fethiopia.jpg","Ethiopian kitchen staples — teff flour, berbere, spiced butter, red lentils and collard greens — laid out on a dark surface",{"src":95,"alt":96},"\u002Fimages\u002Fcountries\u002Ffinland.jpg","Overhead photograph of Finland kitchen staples — rye flour, potatoes, dill and allspice — on a dark wooden table",{"src":98,"alt":99},"\u002Fimages\u002Fcountries\u002Ffrance.jpg","Overhead photograph of France kitchen staples — butter, onions and shallots, thyme and bay leaf and wine — on a dark wooden table",{"src":101,"alt":102},"\u002Fimages\u002Fcountries\u002Fgeorgia.jpg","Georgian kitchen staples arranged on dark wood — walnuts, garlic, pomegranate, coriander and dried marigold",{"src":104,"alt":105},"\u002Fimages\u002Fcountries\u002Fgermany.jpg","Overhead photograph of Germany kitchen staples — pork and cured sausage, sauerkraut, rye sourdough bread and potatoes — on a dark wooden table",{"src":107,"alt":108},"\u002Fimages\u002Fcountries\u002Fghana.jpg","Ghanaian kitchen staples arranged on a dark surface — red palm oil, cassava, plantain, groundnuts and scotch bonnet chilies",{"src":110,"alt":111},"\u002Fimages\u002Fcountries\u002Fgreece.jpg","Overhead photograph of Greece kitchen staples — olive oil, feta, oregano and lemon — on a dark wooden table",{"src":113,"alt":114},"\u002Fimages\u002Fcountries\u002Fguatemala.jpg","Guatemalan kitchen staples arranged on a dark surface — corn masa, black beans, dried guaque chiles and toasted pumpkin seeds",{"src":116,"alt":117},"\u002Fimages\u002Fcountries\u002Fhaiti.jpg","Haitian kitchen staples — Scotch bonnet peppers, thyme, scallions, limes and green plantains on a dark table",{"src":119,"alt":120},"\u002Fimages\u002Fcountries\u002Fhungary.jpg","Overhead illustration of Hungarian kitchen staples — sweet paprika, onions, sour cream and paprika sausage on a dark table",{"src":122,"alt":123},"\u002Fimages\u002Fcountries\u002Ficeland.jpg","Overhead photograph of Iceland kitchen staples — icelandic lamb, cod and haddock, skyr and rye flour — on a dark wooden table",{"src":125,"alt":126},"\u002Fimages\u002Fcountries\u002Findia.jpg","Overhead photograph of India kitchen staples — garam masala, ghee, lentils and yogurt — on a dark wooden table",{"src":128,"alt":129},"\u002Fimages\u002Fcountries\u002Findonesia.jpg","Overhead photograph of Indonesia kitchen staples — rice, sambal, kecap manis and coconut milk — on a dark wooden table",{"src":131,"alt":132},"\u002Fimages\u002Fcountries\u002Firan.jpg","Persian kitchen staples arranged on a dark table — saffron threads, dried limes, walnuts, pomegranate molasses and bunches of fresh herbs",{"src":134,"alt":135},"\u002Fimages\u002Fcountries\u002Firaq.jpg","Iraqi pantry staples arranged on a dark table — dried limes, tamarind, pomegranate molasses, bulgur and long-grain rice",{"src":137,"alt":138},"\u002Fimages\u002Fcountries\u002Fireland.jpg","Overhead photograph of Ireland kitchen staples — salted butter, buttermilk, floury potatoes and dry-cured bacon — on a dark wooden table",{"src":140,"alt":141},"\u002Fimages\u002Fcountries\u002Fisrael.jpg","Illustrated Israeli kitchen staples: tahini, chickpeas, olive oil, lemons, za'atar and a bowl of red matbucha",{"src":143,"alt":144},"\u002Fimages\u002Fcountries\u002Fitaly.jpg","Overhead photograph of Italy kitchen staples — extra-virgin olive oil, durum wheat pasta, tomatoes and parmigiano-reggiano and pecorino romano — on a dark wooden table",{"src":146,"alt":147},"\u002Fimages\u002Fcountries\u002Fivory-coast.jpg","Illustration of Ivorian kitchen staples — attiéké, ripe plantain, palm nuts and red chillies",{"src":149,"alt":150},"\u002Fimages\u002Fcountries\u002Fjamaica.jpg","Jamaican kitchen staples arranged on a dark board — Scotch bonnet peppers, pimento berries, thyme sprigs and scallion",{"src":152,"alt":153},"\u002Fimages\u002Fcountries\u002Fjapan.jpg","Overhead photograph of Japan kitchen staples — soy sauce, miso, dashi and short-grain rice — on a dark wooden table",{"src":155,"alt":156},"\u002Fimages\u002Fcountries\u002Fkenya.jpg","Overhead photograph of Kenyan kitchen staples — white maize flour, collard greens, kidney beans and coconut — on a dark wooden table",{"src":158,"alt":159},"\u002Fimages\u002Fcountries\u002Flaos.jpg","Lao kitchen staples arranged on wood — a basket of sticky rice, fresh dill, lemongrass, limes and dried chiles",{"src":161,"alt":162},"\u002Fimages\u002Fcountries\u002Flebanon.jpg","Overhead photograph of Lebanon kitchen staples — chickpeas, tahini, flat-leaf parsley and mint — on a dark wooden table",{"src":164,"alt":165},"\u002Fimages\u002Fcountries\u002Flibya.jpg","Illustrated Libyan kitchen staples: barley flour, tomato paste, dried mint, dates and a bowl of harissa",{"src":167,"alt":168},"\u002Fimages\u002Fcountries\u002Fmalaysia.jpg","Overhead photograph of Malaysian kitchen staples — belacan, palm sugar, lemongrass, dried anchovies and coconut — on a dark wooden table",{"src":170,"alt":171},"\u002Fimages\u002Fcountries\u002Fmalta.jpg","Maltese kitchen staples — peppered cheeselets, dried broad beans, capers, sun-dried tomatoes, kunserva and crusty sourdough bread on a limestone slab",{"src":173,"alt":174},"\u002Fimages\u002Fcountries\u002Fmexico.jpg","Overhead photograph of Mexico kitchen staples — corn, dried chiles, beans and lime — with volcanic stone molcajete on a dark wooden table",{"src":176,"alt":177},"\u002Fimages\u002Fcountries\u002Fmoldova.jpg","Moldovan kitchen staples — cornmeal, fresh curd cheese, thick soured cream, brined grapevine leaves, garlic and dill on a wooden table",{"src":179,"alt":180},"\u002Fimages\u002Fcountries\u002Fmongolia.jpg","Mongolian kitchen staples — bone-in mutton, flour and rolled dough, a bowl of salted milk tea and chunks of hard dried curd on a plain wooden board",{"src":182,"alt":183},"\u002Fimages\u002Fcountries\u002Fmorocco.jpg","Overhead photograph of Morocco kitchen staples — preserved lemons, ras el hanout, olives and olive oil — with conical tagine pot on a dark wooden table",{"src":185,"alt":186},"\u002Fimages\u002Fcountries\u002Fmyanmar.jpg","Burmese kitchen staples — fermented tea leaves, shrimp paste, peanuts, fried split peas, turmeric and tamarind on a wooden table",{"src":188,"alt":189},"\u002Fimages\u002Fcountries\u002Fnepal.jpg","Nepali kitchen staples — timur pepper, mustard oil, dried gundruk greens, black lentils and finger millet flour in brass bowls",{"src":191,"alt":192},"\u002Fimages\u002Fcountries\u002Fnetherlands.jpg","Overhead photograph of Netherlands kitchen staples — potatoes, Gouda cheese, kale and rookworst — with enamel pot on a dark wooden table",{"src":194,"alt":195},"\u002Fimages\u002Fcountries\u002Fnew-zealand.jpg","New Zealand kitchen staples on a wooden bench — kūmara, a lamb leg, green-lipped mussels, watercress, butter and mānuka honey",{"src":197,"alt":198},"\u002Fimages\u002Fcountries\u002Fnigeria.jpg","Nigerian kitchen staples laid out — red palm oil, scotch bonnet peppers, yam, plantain and ground crayfish",{"src":200,"alt":201},"\u002Fimages\u002Fcountries\u002Fnorth-macedonia.jpg","Macedonian kitchen staples — a jar of ajvar, long red peppers, dried paprika, flat white beans and crumbled brined cheese in an earthenware pan",{"src":203,"alt":204},"\u002Fimages\u002Fcountries\u002Fnorway.jpg","Overhead photograph of Norway kitchen staples — dried and salted cod, cured lamb, potatoes and sour cream — with wooden board on a dark wooden table",{"src":206,"alt":207},"\u002Fimages\u002Fcountries\u002Fpakistan.jpg","Pakistani kitchen staples arranged on dark wood — basmati rice, dried red chiles, green cardamom, ginger and ghee",{"src":209,"alt":210},"\u002Fimages\u002Fcountries\u002Fpanama.jpg","Panamanian kitchen staples — culantro leaves, pigeon peas, a halved coconut, green plantains, yuca and a red ají chombo chile on a wooden board",{"src":212,"alt":213},"\u002Fimages\u002Fcountries\u002Fperu.jpg","Overhead photograph of Peru kitchen staples — ají amarillo, native potatoes, lime and corn (choclo — with stone batan grinder on a dark wooden table",{"src":215,"alt":216},"\u002Fimages\u002Fcountries\u002Fphilippines.jpg","Overhead arrangement of Filipino kitchen staples — cane vinegar, soy sauce, calamansi, garlic and bagoong shrimp paste on a dark wooden table",{"src":218,"alt":219},"\u002Fimages\u002Fcountries\u002Fpoland.jpg","Overhead photograph of Poland kitchen staples — sauerkraut, potatoes, twaróg and smoked kiełbasa — with enamel pot on a dark wooden table",{"src":221,"alt":222},"\u002Fimages\u002Fcountries\u002Fportugal.jpg","Overhead photograph of Portugal kitchen staples — bacalhau, olive oil, garlic and bay leaf — with terracotta clay pot on a dark wooden table",{"src":224,"alt":225},"\u002Fimages\u002Fcountries\u002Fromania.jpg","Romanian kitchen staples arranged on a wooden board — cornmeal, smoked pork, sauerkraut, sour cream and dill",{"src":227,"alt":228},"\u002Fimages\u002Fcountries\u002Frussia.jpg","Russian kitchen staples arranged on dark wood — rye bread, sour cream, dill, sauerkraut and pickled cucumbers",{"src":230,"alt":231},"\u002Fimages\u002Fcountries\u002Fsaudi-arabia.jpg","Saudi kitchen staples arranged on a dark table — dried black limes, green cardamom, basmati rice, dates and a brass coffee dallah",{"src":233,"alt":234},"\u002Fimages\u002Fcountries\u002Fsenegal.jpg","Senegalese kitchen staples laid out together — broken rice, groundnut paste, dried hibiscus, limes and red palm oil",{"src":236,"alt":237},"\u002Fimages\u002Fcountries\u002Fserbia.jpg","Overhead photograph of Serbia kitchen staples — paprika, smoked pork, sauerkraut and kajmak — with enamelled baking tray on a dark wooden table",{"src":239,"alt":240},"\u002Fimages\u002Fcountries\u002Fsingapore.jpg","Overhead photograph of Singaporean kitchen staples — belacan, palm sugar, pandan leaves, white peppercorns and calamansi limes — on a dark wooden table",{"src":242,"alt":243},"\u002Fimages\u002Fcountries\u002Fslovakia.jpg","Slovak kitchen staples on a rustic table — bryndza sheep cheese, potatoes, sauerkraut, caraway and smoked sausage",{"src":245,"alt":246},"\u002Fimages\u002Fcountries\u002Fslovenia.jpg","Slovenian kitchen staples on a wooden board — buckwheat flour, walnuts, fresh curd, pumpkin seed oil and a coil of smoked sausage",{"src":248,"alt":249},"\u002Fimages\u002Fcountries\u002Fsouth-africa.jpg","South African kitchen staples — white maize meal, samp and sugar beans, dried apricots and coriander seed — laid out on a dark table",{"src":251,"alt":252},"\u002Fimages\u002Fcountries\u002Fsouth-korea.jpg","Overhead photograph of South Korea kitchen staples — gochugaru, gochujang and doenjang, soy sauce and garlic — with earthenware onggi jars on a dark wooden table",{"src":254,"alt":255},"\u002Fimages\u002Fcountries\u002Fspain.jpg","Overhead photograph of Spain kitchen staples — olive oil, garlic, pimentón and saffron — with steel paella pan on a dark wooden table",{"src":257,"alt":258},"\u002Fimages\u002Fcountries\u002Fsri-lanka.jpg","Overhead photograph of Sri Lankan kitchen staples — scraped coconut, roasted curry powder, curry leaves, pandan and dried chiles — on a dark wooden table",{"src":260,"alt":261},"\u002Fimages\u002Fcountries\u002Fsudan.jpg","Illustration of Sudanese kitchen staples — sorghum flour, dried okra, peanuts and a jebena coffee pot",{"src":263,"alt":264},"\u002Fimages\u002Fcountries\u002Fsweden.jpg","Overhead photograph of Sweden kitchen staples — potatoes, dill, lingonberries and allspice — with wooden board on a dark wooden table",{"src":266,"alt":267},"\u002Fimages\u002Fcountries\u002Fswitzerland.jpg","Overhead photograph of Switzerland kitchen staples — Gruyère and other alpine cheeses, butter, potatoes and cream — with ceramic caquelon fondue pot on a dark wooden table",{"src":269,"alt":270},"\u002Fimages\u002Fcountries\u002Ftaiwan.jpg","Overhead photograph of Taiwanese kitchen staples — soy sauce, rice wine, fried shallots, sesame oil and star anise — on a dark wooden table",{"src":272,"alt":273},"\u002Fimages\u002Fcountries\u002Ftanzania.jpg","Overhead photograph of Tanzanian kitchen staples — coconut, white maize flour, cardamom and limes — on a dark wooden table",{"src":275,"alt":276},"\u002Fimages\u002Fcountries\u002Fthailand.jpg","Overhead photograph of Thailand kitchen staples — fish sauce, lemongrass, galangal and makrut lime leaves — with granite mortar on a dark wooden table",{"src":278,"alt":279},"\u002Fimages\u002Fcountries\u002Ftrinidad-and-tobago.jpg","Trinidadian kitchen staples on a dark board — chadon beni leaves, Scotch bonnet peppers, curry powder, pigeon peas and a block of tamarind",{"src":281,"alt":282},"\u002Fimages\u002Fcountries\u002Ftunisia.jpg","Tunisian kitchen staples on a stone counter — harissa in a bowl, olive oil, dried chillies, caraway and canned tuna",{"src":284,"alt":285},"\u002Fimages\u002Fcountries\u002Fturkey.jpg","Overhead photograph of Turkey kitchen staples — pul biber, red lentils, yogurt and eggplant — with copper pot on a dark wooden table",{"src":287,"alt":288},"\u002Fimages\u002Fcountries\u002Fukraine.jpg","Ukrainian kitchen staples on a dark table — beetroot, garlic, dill, dark rye bread and a jar of sour cream",{"src":290,"alt":291},"\u002Fimages\u002Fcountries\u002Funited-kingdom.jpg","Overhead photograph of United Kingdom kitchen staples — beef dripping, Cheddar, smoked haddock and oats — with enamel pie dish on a dark wooden table",{"src":293,"alt":294},"\u002Fimages\u002Fcountries\u002Funited-states.jpg","Overhead arrangement of American pantry staples — cornmeal, buttermilk, bacon, sharp cheddar and cayenne hot sauce — on a dark wooden table",{"src":296,"alt":297},"\u002Fimages\u002Fcountries\u002Fuzbekistan.jpg","Uzbek kitchen staples arranged on a cloth — lamb, yellow carrots, devzira rice, cumin and a round tandir loaf",{"src":299,"alt":300},"\u002Fimages\u002Fcountries\u002Fvenezuela.jpg","Illustration of Venezuelan kitchen staples — corn flour, black beans, plantains, avocado and fresh white cheese",{"src":302,"alt":303},"\u002Fimages\u002Fcountries\u002Fvietnam.jpg","Overhead photograph of Vietnam kitchen staples — fish sauce, rice and rice noodles, fresh herbs (mint and Thai basil — with clay pot on a dark wooden table",1787360038677]